Peach Caprese Baguette Sandwiches
These Peach Caprese Baguette Sandwiches are the perfect addition to your summer picnic! Fresh mozzarella, sliced tomato, juicy peaches, and peppery basil are layered on a baguette, making the perfect sandwich.
Servings: 4 sandwiches
Ingredients
- 1 large baguette, halved and cut into quarters
- 2 Roma tomatoes, sliced
- 1-2 peaches, halved and sliced
- 8 basil leaves
- 4 oz fresh mozzarella sliced (you can find this pre-sliced which I highly recommend for ease!)
- 1-2 Tbsp olive oil, for drizzling
- Balsamic glaze, for drizzling
- Salt and fresh cracked pepper
Instructions
- Lay each baguette quarter open-faced on a cutting board.
- Layer fresh mozzarella, sliced tomato, sliced peaches, and basil leaves on each baguette.
- Drizzle with olive oil and balsamic glaze. Sprinkle with salt and fresh cracked pepper.
- Top each sandwich with the other half of the baguette and serve! If transferring, roll each sandwich in wax or parchment paper and use a piece of twine or a rubber band to secure them.