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Antipasto Skewers with Pesto Dipping Sauce

Skewers make the best appetizers! You get a little bit of everything with these Antipasto Skewers with Pesto Dipping Sauce - and can hold it with one hand! Creamy mozzarella, briny olives, crunchy toasted ciabatta, ripe cherry tomatoes, and salty prosciutto make one hell of a crowd pleasing snack.
Prep Time10 minutes
Cook Time5 minutes
Total Time15 minutes
Course: Appetizers & Snacks

Ingredients

  • Grilled Ciabatta, cubed
  • cherry tomatoes
  • Olives
  • Bocconcini (or fresh mozzarella, ripped in to bite size pieces)
  • Prosciutto
  • Basil
  • pesto recipe linked below

Notes

  1. Arrange all your ingredients, so everything is readily available. No concrete amounts of each ingredient. I just keep skewering until the first thing runs out (normally the bread).
  2. Assemble all ingredients on wooden skewers, arranging them on a platter.
  3. Serve Skewers with Homemade Pesto, or your favorite store bought version (though making it yourself is 10x tastier, and I swear: it's easy!).