The Best Chicken Salad Croissant Sandwich
The Best Chicken Salad Croissant Sandwiches ever! Tender chicken, crunchy celery, sweet grapes: a match made in heaven!
Course: Sandwich
Cuisine: American
Keyword: Chicken Salad, Croissant Sandwiches
Servings: 4 sandwiches
- 3 cups cooked chicken, chopped
- 1/3 cup celery, chopped
- 1/4 cup red onion, chopped
- 1/2 cup red and green grapes, halved
- 1/2 cup sliced almonds
- 3/4 cup Greek yogurt
- 1/4 cup mayonnaise
- 1 Tbsp dijon mustard
- 1 tsp celery seed
- 1 tsp lemon zest
- 1 Tbsp lemon juice
- 2 tsp salt
- 1/2 tsp fresh cracked pepper
- Tender chopped herbs like parsley or dill, as desired
- 4 Croissants, split
- Red leaf lettuce
Add all ingredients through the sliced almond to a large bowl.
In a separate smaller bowl, add the Greek yogurt, mayonnaise, dijon mustard, celery seed, lemon zest and juice, and salt and pepper. Mix completely to combine.
Add dressing to the bowl of ingredients and mix to combine.
Fill each croissant with chicken salad, top with herbs (if using), and top with lettuce. Serve immediately and enjoy!