An appetizer fit for Fall! Butternut Squash is roasted and pureed and combined with tangy whipped goat cheese on a slice of toasted baguette. It’s topped with tart pickled cranberries and crispy sage. Perfectly savory and delicious! I love appetizers. This should come as no surprise if you’ve been reading my blog for some time. I find the idea of appetizers so inspiring: there’s soRead more ->