The most tender and flavorful roasted salmon! This recipe features a gorgeous salmon filet slathered in a herby Green Goddess Sauce. It’s simple, stunning, and absolutely delicious. I originally made this gorgeous salmon dish while in Cordova, Alaska where I got to learn all about Copper River Salmon. What an experience! I share details about my trip in this post, where I also share someRead more ->
These Ōra King Salmon Poke Bowls are a delicious way to enjoy this exquisite fish! The salmon is quickly marinated in a spicy tamari-based sauce and is served with rice, avocado, cucumber, carrot, and furikake. Let’s Poké! Poké…heard of it? I sure hope you have, and I sure hope you love it. Native to Hawaii, this raw fish dish is mouthwateringly delicious when served inRead more ->
These Spicy Salmon Burgers with Grilled Pineapple are wildly delicious! Tender salmon is mixed with a mixture of spicy and flavorful ingredients and topped with a slab of smoky grilled pineapple. When it comes to summer eats, two things come to mind: burgers and salmon. Sure, a few other things are sprinkled in there (steak, anyone?!), but these two top my list! All this toRead more ->
This Bucatini alle Vongole is an Italian classic! Pasta is mixed with white wine, garlic, red pepper flakes, and clams. It’s simple, delicious, and the perfect balance of flavors! Pasta + Seafood = My Happy Place Of the top 5 best things I’ve ever eaten, I would say at least half are pasta with seafood. The mixture of the rich, sweet, and mouthwatering seafood pairedRead more ->
These Crispy Walleye Sandwiches with Caper Tartar Sauce are classic and delicious! Walleye filets are gently fried and topped with a briny homemade tartar sauce, shredded lettuce, and juicy tomato. Classic Minnesotan Fare When one thinks about quintessential dishes from the great state of Minnesota, chances are high that Walleye tops the list. Likely to be found in most diners, grills, and dive bars, walleyeRead more ->
This Ōra King Salmon Crudo with Yuzu, Capers, and Dill is a gorgeous presentation of the delicious fish. Thinly sliced Ōra King salmon is drizzled with a yuzu olive oil and bright vinegar and topped with colorful ingredients which add flavor and bite. A Very Pretty Plate There are some recipes that are almost too pretty to eat. Where the colors are impossibly bright, theRead more ->
This Whole Grilled Snapper with Mint Chimichurri is a delicious way to eat this versatile fish! Grilling the fish whole keeps it tender and full of flavor. The mint chimichurri is a vibrant sauce that pairs perfectly with this fish. Whole Grilled Fish I’ll admit it. Grilling a whole fish has always intimidated me. Finding a good quality fish, having it gutted and scaled, figuringRead more ->
This Grilled Mediterranean Salmon is smoky, salty, and scrumptious! Perfectly grilled salmon is topped with a briny and flavorful relish. Delicious! Salmon is one of those summer meals that so many of us crave, but perhaps don’t make as often as we could or should. If you’ve always felt that making salmon takes too much time or is too intimidating, you have to try thisRead more ->
This Salmon En Papillote is an excellent low-fat way to enjoy the popular fish! Salmon is perfectly steamed with other aromatic ingredients resulting in the perefct meal in a parcel. Preparing fish en papillote is a delicious and healthy cooking method that you need to try! With the addition of additional ingredients including citrus, spices, and other aromatics, the fish is gently steamed. Read onRead more ->
This Maple Dijon Roasted Salmon is the perfect weeknight meal! Just 4 ingredients make up the mouthwatering sauce, which is brushed onto the salmon and baked until tender and flaky. Mouthwateringly delicious! We’ve all been there. After a long and busy day, all you want is something simple, easy, and fast for dinner. Wouldn’t it be wonderful if you had a simple, nutritious, and scrumptiousRead more ->