Bucatini alle Vongole (Pasta with Clams)

A plate of pasta with clams and parsley

This Bucatini alle Vongole is an Italian classic! Pasta is mixed with white wine, garlic, red pepper flakes, and clams. It’s simple, delicious, and the perfect balance of flavors! Pasta + Seafood = My Happy Place Of the top 5 best things I’ve ever eaten, I would say at least half are pasta with seafood. The mixture of the rich, sweet, and mouthwatering seafood pairedRead more ->