These Raspberry Oat Crumble Bars are a perfect wholesome breakfast! Raspberry jam is sandwiched between two scrumptious oat and seed crumbly layers. Equally delicious for early mornings or for a mid afternoon treat! Want to know what my FAVORITE thing in the entire world is?! Healthy breakfasts that could be mistaken as dessert. (Ok fine, I have a lot of favorite things, but this certainlyRead more ->
Your Go-To Guide For The Perfect Grazing Platter! What cheeses, meats, spreads, and other accoutrements to make your charcuterie next level. Thank you to Président Cheese for sponsoring this post! All opinions are 100% my own. I’ve partnered with Président cheese to bring you tips and tricks for making your own epic grazing platter! Below are a few rules for consideration, however, you can read the wholeRead more ->
Kitchen Memoirs are a collection of stories about the people and dishes who have inspired me most in the kitchen. Each month I will share a new story about one of these people accompanied by one or more recipes. This month’s feature is my Grandma Rose. The door is left unlocked. In preparation for visitors, it often is. “Hello!”, I call as a greeting, rather thanRead more ->
These Winter Grain Bowls with Fire Roasted Tomato Vinaigrette are the perfect weeknight meal! Juicy lemon chicken, garlicky roasted vegetables, and your favorite grain are drizzled with a smoky and sweet vinaigrette that uses Muir Glen Fire Roasted Tomatoes as the base. This recipe can easily be meal prepped and assembled for a quick and delicious weeknight dinner!
Two fantastic cocktails using Starbucks Reserve Coffee! These coffee beans are roasted in Knob Creek whiskey barrels, which makes the delicious bourbon a perfect pair. One is warm, one is chilled, but both are absolutely delicious! mail to:[email protected] Tall, Dark & Handsome Ingredients 2 Oz Starbucks Reserve Coffee (brewed double or triple strength) 1 Oz Knob Creek Bourbon .5 Oz Brown Sugar Vanilla Syrup (recipeRead more ->
These Roasted Banana Bars with Brown Butter Cream Cheese Frosting are a sweet treat recipe you’ll make over and over. Bananas are roasted whole, caramelizing their flavors before even being baked in to a soft and tender cake. Brown butter and cream cheese are whipped together in this undeniably delicious frosting. Not quite ready to say goodbye to sweets? SAME. The holiday season was filledRead more ->
A Build Your Own Spritz Bar and delicious appetizer menu to ring in the New Year! Guests choose from a variety of liqeuers, bitters, and garnishes to create their own festive cocktail. Topped off with your favorite champagne, prosecco, or cava – this bar is perfect for entertaining! I like to stay in on New Years Eve. Truth be told, aside from my college yearsRead more ->
This creamy Warm Kale Artichoke Dip is a delicious update on a classic appetizer! Kale is substituted for the regular spinach, which you wouldn’t even be able to guess. This tasty recipe includes a few smart swaps that lighten things up, still delivering on the delicious and addictive flavor. A crowd pleasing recipe for your next get together! We should probably talk about dips. Delicious,Read more ->
This Kale Caesar Salad is exactly what you’re craving! Greek yogurt serves as the creamy base in this lightened up Caesar dressing recipe, which is tossed with tender lacianto kale and toasty breadcrumbs. This delicious salad is bound to be one you’ll go to repeatedly! It’s December. We all know what that means… The food. The drinks. The merriment. The loss of routine. And whileRead more ->
These Herby Cloud Eggs with Prosciutto are a delicious and fun new take on brunch! Egg whites are whipped and baked, topped with thinly sliced salty prosciutto and the remaining yolk, then baked again. These are an impressive new take on a breakfast basic, and are soon to be a favorite brunch recipe of yours! Brunch is a Mood Anyone in to that brunch lifestyle? LetRead more ->