This Ōra King Salmon Crudo with Yuzu, Capers, and Dill is a gorgeous presentation of the delicious fish. Thinly sliced Ōra King salmon is drizzled with a yuzu olive oil and bright vinegar and topped with colorful ingredients which add flavor and bite. A Very Pretty Plate There are some recipes that are almost too pretty to eat. Where the colors are impossibly bright, theRead more ->
This Steamed Rainbow Chard with Toasted Hazelnuts is a delicious and healthy side dish! Chard is perfectly steamed and flavored with the help of a few secret ingredients. A Rainbow On Your Plate Rainbow chard is one of those ingredients that makes me smile when I cook with and eat it. Its vibrant color and distinct heartiness make it an all-around winner and favorite inRead more ->
These Apple Chip Chicken Tenders with Pumpkin Ketchup are an incredibly delicious and seasonal supper! Apple and potato chips offer crunch to baked chicken tenders, and pumpkin takes ketchup to the next level. A fun recipe for kids little and big! Crispy Apple Chip Chicken Tenders! Can we even, folks?! You read the title of this recipe right: Apple Chip. Chicken Tenders. Pumpkin Ketchup. Does ifRead more ->