Red Wine Braised Short Ribs

These Red Wine Braised Short Ribs are cozy and comforting. Beef short ribs fall off the bone after being braised in a savory red wine sauce. Simpler than you think, this dinner is a classic! I’ve linked a few products in this post that are affiliate links. Note that I may receive a small commission. Red Wine Braised Short Ribs: a quintessentially cozy meal that’sRead more ->

Braised Collard Greens with Garlic and Shallot

Brasied Collard Greens in a bowl with lemon and red pepper flakes

These Braised Collard Greens with Garlic and Shallot are a classic southern dish with a ton of flavor. This version is meat-free and extra bright with the addition of fresh lemon. Southern Fare, Lightened Up Braised Collard Greens are a traditional Southern dish. Normally sauteed in bacon grease, I wanted to lighten up the deliciously tender greens. My recipe doesn’t include bacon, but that doesn’tRead more ->