This festive Red Flannel Hash is a healthy and delicious brunch option on a cold winters day. Peppers, sweet potatoes, onions, and beets are roasted to perfection, serving as a colorful bed for poached jammy eggs. Happy First Day of Winter! I could not be more excited. With this season’s arrival, comes all the comforting things: Hot Cocoa Layers and layers of ALL the blanketsRead more ->