Gnocchi. It’s always been something that scares me a little bit. To make, at least. Put gnocchi on a menu, and I’m sure to order it. It’s so dense, yet it feels light. So simple, yet so flavorful. Not to mention how perfectly smooth their texture is. Surely, I can’t replicate it at home. WRONG. And Tieghan from Halfbaked Harvest showed me just how toRead more ->
This Coq au Vin with Brown Butter Egg Noodles is pure comfort food! A simple chicken dish gets fancy with the addition of egg noodles doused in brown butter. Absolutely delicious! Comfort Food Coq au Vin. Literally translated as, “Rooster with Wine”, this recipe doesn’t hide much, which is what makes it so charming. A dish regularly reserved for cool and rainy Fall nights, thisRead more ->
This recipe for French Onion Soup is anything but basic. The onions are perfectly caramelized to the point that they almost melt in to the soup. The recipe calls for both red and white wine (I mean, why not?), offering depths of flavor. The perfect meal to keep on your stove top all day long on the approaching chilly days. Cozy & Comforting Soup NothingRead more ->
This Grown Up Mac and Cheese recipe is one for the record books. Creamy, cheesy, and unbelievably packed with flavor. Gruyere, cheddar, and muenster offer different flavors which meld together perfectly. When you’re feeling indulgent, or need a little comfort – this is surely your recipe! If you’ve ever been to a bridal shower, my sincere guess is that you’ve heard about the book thatRead more ->
It’s comfort food season you guys. What says “comfort food” more than chicken noodle soup? I would bet that each of us have fond memories as children enjoying this soul-warming bowl of goodness, whether it be after a cold afternoon outside building snow forts or having mom bring you a second bowl on the couch after you’ve been sick. Love you, Mom. As fond asRead more ->