This Tomato and Goat Cheese Tart is summer perfection! Sliced tomatoes and a creamy goat cheese filling top a buttery crust. I’ve linked a few products in this post that are affiliate links. Note that I may receive a small commission. Tomato and Goat Cheese Tart There is a moment during the summer which passes far too quickly: tomato season! Fat, ruby hued, superbly juicy,Read more ->
I’ve linked a few products in this post that are affiliate links. Note that I may receive a small commission. Chocolate Strawberry Tart Isn’t she pretty?! This Chocolate Strawberry Tart is as delicious as it is beautiful! A light and airy whipped chocolate filling is set atop a classic pie crust. It’s all topped with artfully arranged sliced strawberries, making it a true culinary workRead more ->
These Strawberry Rhubarb Frangipane Tarts are juicy, sweet, and delicious! The classic fruit duo is paired with an almond pastry cream. Art In The Form Of Dessert My Mom always taught me to play with my food. Not in a rude or disrespectful way, but rather in a way that fostered creativity and fun. I channeled this idea when I made these Strawberry and RhubarbRead more ->
Bright, sunny, and so divine, these Meyer Lemon Tarts with Crispy Coconut Crust are delicious! Coconut cookies form a delectable crispy crust, which holds a sweet and tart Meyer lemon curd filling. Dessert Fit For Spring Lemon-flavored desserts have always been one of my favorite. They’re sweet, tart, and normally have a dense and buttery crust accompanying them. This Meyer Lemon Tart with Crispy CoconutRead more ->
These Apple Frangipane Tarts are absolutely stunning! Delicate frangipane filling is topped with thinly sliced apples in a delicate pie crust shell. Packed with delectable almond flavor! Apple Frangipane Tart Few desserts make me swoon as much as almond-flavored treats do. The sweet, delicate, and simple flavor is one that I can’t get enough of. These Apple Frangipane Tarts highlight use a basic pie dough,Read more ->
This Caramelized Garlic Tart is absolutely heavenly! The garlic is caramelized with rosemary, thyme, and balsamic, leaving it herbaceously sweet. Two different types of goat cheese mean extra flavor. This recipe is for those times when you want to make something extra special! Caramelized Garlic You’re very familiar with caramelized onions, obviously. They get a star role in everyone’s beloved favorite soup. But caramelized garlic…now that’s aRead more ->