Seasoned Masoor Dal

This recipe for Seasoned Masoor Dal was featured in Wendy’s Kitchen Memoir.  This Seasoned Masoor Dal is a thick pureé or soup made of lentils. It’s deliciously fragrant and comforting! Tried this Seasoned Masoor Dal recipe and loved it? Use the hashtag #sohappyyoulikedit and tag @sohappyyoulikedit on social media so I can see your creations! Let’s be friends! Find me on Instagram, Facebook, and Pinterest!Read more ->

Turmeric Tonic

This Turmeric Tonic is a gorgeous little elixir with all the healthy vibes. Turmeric gives the drink its vibrant color, while lemon and clementine juices, honey, cayenne, and ginger offer the sweet, tart, and spicy flavors you’re expecting. An energy-boosting beverage, morning, noon, or night! #HealthyVibes Seen that hashtag lately? Yea, me too. How about Tang. Seen that lately? Yea, me neither. (What happened toRead more ->