These Caramelized Pear, Sage, and Orange Biscuits are the perfect mixture of savory and sweet. Pears are caramelized with sage, giving a barely-there sweetness. Their delicious on their own, but make an amazing base for poached eggs! Butter My Biscuit! These puppies are gooooood. I’m not a big “biscuit” person. There. I said it. It’s not that I don’t love them – they’re delicious, ofRead more ->
This is The Best Green Juice! It’s perfectly sweet, spicy, and nutrient packed. It’s great served over ice or at room temp. I love enjoying this energizing juice first thing in the morning, or to cure the afternoon slump. Healthy, vibrant, feel-good food. Isn’t that we all aspire to eat every day? But then life happens. The second cup of coffee with questionable creamer. TheRead more ->
This German Apple Pancake may be light and airy, but it’s full of warm and comforting flavors. Nutmeg, cinnamon, and apples are baked in to the pancake batter, yielding a puffed to perfection pancake, baked right in a cast iron skillet. This is your new favorite brunch recipe! Raise your hand if you’re a brunch lover! That was a silly question, I know. Who doesn’t love brunch?!Read more ->
A super flavorful meal that’s on the table in less than 20 minutes! Salmon gets spicy with everyone’s favorite hot sauce, Sriracha, and a citrus kick from lime juice and zest. This Salmon With Sriracha and Lime is simple, healthy, and absolutely delicious! “Oh, I love salmon. It’s such a lovely color…” If anyone can name that movie for me, you’ll instantly be my bestRead more ->
These delicious Brie Stuffed Mushrooms belong on your next appetizer spread! Humble button mushrooms are stuffed with a delicious brie mixture, and baked until warm and luscious. They’re garlicky, creamy, and the perfect little bite. A simple and impressive appetizer recipe! The Appetizer You’ll be Known For When I want to prepare an extra fancy spread of apps, stuffed mushrooms are always a go-to. AndRead more ->
Why by it store bought when you make it yourself? This Homemade Chicken Stock is low in sodium, and packed with fresh ingredients. Use it as a base for your favorite soup right away, or pack it away to use in the coming winter months. Soup season has officially begun! The evenings get chillier, and the days shorter. A warm, comforting bowl of bubbling soupRead more ->
Gnocchi. It’s always been something that scares me a little bit. To make, at least. Put gnocchi on a menu, and I’m sure to order it. It’s so dense, yet it feels light. So simple, yet so flavorful. Not to mention how perfectly smooth their texture is. Surely, I can’t replicate it at home. WRONG. And Tieghan from Halfbaked Harvest showed me just how toRead more ->
These Chipotle & Rosemary Roasted Nuts make the perfect little nibble. Whether it’s for a cocktail party, an on-the-go snack, or to give as a gift – these are sure to please. They’re sweet, savory, and addictive. At my house, especially when entertaining, I will always have a nut of some sort our for guests to nibble on. It’s the perfect in between bite withRead more ->
This Caramelized Garlic Tart is absolutely heavenly! The garlic is caramelized with rosemary, thyme, and balsamic, leaving it herbaceously sweet. Two different types of goat cheese mean extra flavor. This recipe is for those times when you want to make something extra special! Caramelized Garlic You’re very familiar with caramelized onions, obviously. They get a star role in everyone’s beloved favorite soup. But caramelized garlic…now that’s aRead more ->
All the ingredients that make a Bloody Mary its best – in one place! This vodka-based Bloody Anytime ensures you make the perfect morning cocktail – every time! Add your favorite Bloody Mary Mix, and all the fix-ins imaginable! Breakfast Drinks I’ve got a topic for you: breakfast drinks. What’s your favorite? Are you a sweet, bubbly kinda person? Warm and spiked? Or are youRead more ->