Spanish Gin and Tonic

A Spanish gin and tonic in a wine glass surrounded by colorful ingredients

This Spanish Gin and Tonic is as delicious as it is beautiful! Aromatics garnish this classic cocktail offering a beautiful presentation. I’ve linked a few products in this post that are affiliate links. Note that I may receive a small commission. Spanish Gin & Tonic When you think of the most cool and refreshing things you can sip on, what comes to mind first? PerhapsRead more ->

Rosemary and Maple Roasted Nuts

A bowl of rosemary maple roasted nuts

These Rosemary Maple Roasted Nuts are sweet, salty, herby, and crunchy. They’re the perfect nibble! I’ve linked a few products in this post that are affiliate links. Note that I may receive a small commission. Having a go-to party snack is a must. The recipe you reach for whether you’re planning a get together or need to make something fast for unexpected guests. Mine? TheseRead more ->

Cider Braised Pork Roast

A plate filled with mashed potatoes, pork roast, apples, and green beans

This Cider Braised Pork Roast with Apples is a cozy and comforting supper. Tender pork roasts slowly braised in cider along with sliced onions and apples. Perfect served with mashed potatoes! I’ve linked a few products in this post that are affiliate links. Note that I may receive a small commission. “Can you make that again… This week?” This was the response I received fromRead more ->

The Basics: Herbs

Assortment of Fresh Herbs

A collection of the fresh herbs that every home cook should know how to use! Fresh Herbs: The Flavor Makers Bright dill, savory rosemary, peppery basil: fresh herbs offer such diverse flavor profiles that can make or break a recipe. They offer depth that can’t be replicated, and are a must in your kitchen. Fresh herbs are readily available at most grocery stores, but considerRead more ->

Roasted Cranberry and Goat Cheese Crostini

Roasted Cranberry and Goat Cheese Crostini

This Roasted Cranberry and Goat Cheese Crostini is positively addicting! Tart cranberries turn jammy when roasted, perfectly complimenting the tangy goat cheese. Fresh herbs add festive flavor. Roasted Cranberry and Goat Cheese Crostini To me, there is no better appetizer than crostini. It can be completely personalized, making it a fantastic option to serve at a party. However, something feels special about a platter ofRead more ->

Marinated Olives

Marinated Olives

These Marinated Olives are packed with flavor and so simple to make! Olive oil, citrus peel, garlic, and fresh herbs take these olives to the next level. Little Nibbles Often overlooked, olives make a spread feel complete. Nothing rounds out a plate better than a salty little bite. As opposed to spending a small fortune at those fancy grab and go olive bars, why notRead more ->

13 Thanksgiving Cocktails: Aperitifs & Digestifs

Thanksgiving Cocktails A collection of 13 Thanksgiving Cocktails including both aperitifs and digestifs to enjoy this holiday! What exactly is an aperitif and a digestif? Well, I am SO happy you asked! Let’s dive right in. What Are Aperitifs and Digestifs? Think of aperitifs and digestifs as the bookends to your meal: an aperitif comes before you eat, while a digestif is best sipped after you eat.Read more ->

Festive Aperol Sodas

Festive Aperol Sodas

These Festive Aperol Sodas are the perfect way to celebrate the holidays! Bitter, slightly sweet, and simple. The perfect aperitif! Show Stopping Sips The merriment that comes with the holidays means there are consistent opportunities to celebrate. With that, of course, comes the big question: what to drink? Though the options are endless, I like switch up what I sip every now and then. Especially whenRead more ->

Butternut Squash Stuffed Shells with Sausage

Butternut Squash Stuffed Shells with Sausage

These Butternut Squash Stuffed Shells with Sausage are beyond delicious! Sausage, ricotta, and mozzarella stuffed shells are bathed in a smooth and creamy butternut squash sauce. Absolute Fall pasta perfection! Butternut Squash Stuffed Shells HEAVENS. Are these stuffed shells good, you guys. I’ve never really met a pasta dish I haven’t loved. I realize that doesn’t do much in my convincing you that this recipeRead more ->

Rosemary Pork Tenderloin with Pumpkin Pan Sauce

Pork Tenderloin with Pumpkin Pan Sauce

This Pork Tenderloin with Pumpkin Pan Sauce is a a delicious and simple supper. Juicy pork tenderloin is rubbed with a rosemary spice mix and cooked to perfection. The reserved pan juices are transformed in to a beautiful pumpkin sauce to serve with the pork tenderloin.  One Pot Wonder Simple suppers are the best. Especially when they can be made in one single pan! WhetherRead more ->