A Guide to Quick Breads and Muffins! How to make them, what ingredients to include, and recipes to try! Quick Breads and Muffins: The Gateway To Baking While cooking is a creative art with different ingredients, spices, and flavors being combined based off of a cook’s experience, desire, or whim, baking is a more precise and scientific approach to creating food. I often hear peopleRead more ->
Tips for the best sourdough! Amanda from Heartbeet Kitchen offers her insight and knowledge on all things sourdough bread. Sourdough, Solved! Like so many others, the world of sourdough is something I started to explore during 2020. I was bound to my home, looking for fun new things to pass the time, and bread baking was always something I had wanted to learn about. InRead more ->
This Potato and Leek Soup with Sourdough Croutons is velvety, tasty, and comforting! Day-old sourdough gets new life through homemade croutons and adds the perfect crunch to this delicious soup. For The Love Of Potato and Leek Soup Some soups out there just begged to be made. This classic soup is simple yet sophisticated, unfussy yet purely delicious. My version doesn’t include bacon or creamRead more ->
This Sourdough French Toast with Roasted Spiced Apples is the coziest brunch recipe. Sourdough bread serves as a hearty base with soft roasted apples making the perfect topping. Brunch Is Served What beats brunch? It truly may just be my favorite meal. Of all the reasons to gather around the table, this one seems to encourage everyone to linger just a little longer, pourRead more ->