These Apple Chip Chicken Tenders with Pumpkin Ketchup are an incredibly delicious and seasonal supper! Apple and potato chips offer crunch to baked chicken tenders, and pumpkin takes ketchup to the next level. A fun recipe for kids little and big! Crispy Apple Chip Chicken Tenders! Can we even, folks?! You read the title of this recipe right: Apple Chip. Chicken Tenders. Pumpkin Ketchup. Does ifRead more ->
This Honeynut Squash, Kale, & Sausage Pasta is packed with Fall goodness. Roasted Honeynut Squash, softened kale, and spicy sausage are tossed with rigatoni and topped with parmesan cheese. Let’s Talk About Pasta What’s your go-to meal? You know, the one that even on your most chaotic day, you seem to gravitate towards? That’s tried and true, comforting, and seems to come together flawlessly? ForRead more ->
This Pork Tenderloin with Pumpkin Pan Sauce is a a delicious and simple supper. Juicy pork tenderloin is rubbed with a rosemary spice mix and cooked to perfection. The reserved pan juices are transformed in to a beautiful pumpkin sauce to serve with the pork tenderloin. One Pot Wonder Simple suppers are the best. Especially when they can be made in one single pan! WhetherRead more ->
This Stuffed Acorn Squash with Quinoa, Bacon, and Spinach is pure Autumnal comfort food! Smoky bacon adds depth to tender grains and greens. A delicious dinner for all! Stuffed Acorn Squash Are we squash lovers? We’re squash lovers. What’s not to like, folks? They serve as the perfect vessel for fillings of all sorts, or are delicious served simply roasted. They make enchilada sauces, serveRead more ->
This Butternut Squash and Caramelized Onion Flatbread is a true gift. Homemade pizza dough is topped with roasted butternut squash, smoky and sweet caramelized onions, and fresh sage. The perfect Fall appetizer. Appetizers For Dinner? I’m a big fan of appetizers for dinner. Anyone else? Picture this: a gourmet spread with all of your favorite things. Fill up your plate, but don’t worry: it’s appetizers! You’llRead more ->
This Burrata Ravioli with Fresh Tomato Sauce is a show stopping supper! Handmade fresh ravioli is filled with burrata and basil, and topped with a fresh cherry tomato sauce. Summer simplicity! Handmade Pasta Isn’t As Difficult As You May Think A bold title, I admit. While I understand that some people “don’t like cooking”, “can’t follow a recipe”, or “burn everything they make”, I’m hereRead more ->
These Mussels with White Wine and Garlic are a flavorful way to enjoy mussels! Served with charred bread to soak up the delicious broth. Mussels for 5, Please Mussels like this hold a very special place in my heart. You see, growing up, there was a restaurant that my family always used to go to. In fact, my sister got her first job in theirRead more ->
Fire up the grill! We’re making Farmer’s Market Grilled Pizza. You don’t need a fancy wood-burning oven to create a delicious and gourmet pizza. Use your favorite pizza dough some fresh-picked produce and delicious Président® Brie to make your new go-to grilled supper! Let’s Talk About Pizza If ever there were a universally-loved food with iterations spanning all cuisines…it would be pizza. Pizza is oneRead more ->
These Lamb Burgers with Lemony Feta Tzatziki are a delicious way to upgrade your burger game! Delicate lamb is combined with Mediterranean flavors and feta cheese for an unbeatably tender burger. Cool and creamy Tzatziki also gets a dose of feta, resulting in major flavor in every bite. Summer = Burgers There are few things that remind me of summertime than a delicious grilled burger.Read more ->
My Mom’s Chicken Ziti is so comforting, yet so light! Snappy and bright pea pods are combined with perfect cooked chicken, penne pasta, and the best homemade Alfredo sauce. This recipe for Mom’s Chicken Ziti appeared first on my Kitchen Memoirs series, in my Mother’s story. Check it out here, along with other delicious family recipes! Tried this recipe for Mom’s Chicken Ziti and loved it?Read more ->