This Sparkling Cardamom and Pear Cocktail is fabulously fancy, but so simple! Pear liqueur, gin, cardamom syrup, and sparkling pear cider come together to make a sweet and aromatic cocktail. Cardamom Lovers, Unite Cardamom has a cult-like following. I know, I know. It sounds as though I’m talking about some super exclusive skin care product. But I’m not! I’m talking about the complex, potent, andRead more ->
This Cranberry Cider and Soda is a tart and satisfying sipper! It’s low on alcohol but big on flavor, with hard cider, soda water, and a fun new ingredient to take your holiday drinks to the next level. Low ABV Drinks Are IN, Folks I’ve loved this low-alcohol movement that’s been becoming increasingly popular. Don’t get me wrong: I’m a fan of cocktails in aRead more ->
This Apple Spice Sidecar is positively cocktail perfection. Brandy is infused with spices and apple, lending a sweetness to this well rounded cocktail. A Little Sweet, A Little Spice When I think of the perfect Winter sipper, this one comes to mind. The spirit in this cocktail, Brandy, gets a sweet kiss from an infusion of apple and classic spices. It gives the drink aRead more ->
This Pomegranate Mimosa is the jewel-hued sister to the classic breakfast beverage. Tart, bubbly, and perfect for celebrating! A Beverage To Celebrate With Mimosas are my favorite. Truly, genuinely, and 100%. There’s something about them that make a moment feel special. However, my ratio for the perfect mimosa is akin to the recent viral video that shows someone spritzing orange juice from a spray bottleRead more ->
The classic Americano Cocktail is the perfect aperitif! Sweet Vermouth and bitter Campari are combined in this traditional sipper. The Americano Cocktail The classic Americano cocktail has a long history dating back to 1860 when it was first served at Caffè Campari, which was owned by the creator of Campari, Gaspare Campari. If you haven’t heard of Campari, which serves as one half of theRead more ->
This Fernet Manhattan is a twist on the classic cocktail. Fernet adds complex depth to the already flavorful concoction, lending unique spiciness. What Is Fernet? Fernet is an Italian Amaro: an herbal liqueur known for its bitter sweet flavor. It’s made from a variety of herbs and spices, lending to its polarizing flavor. It commonly is served as a digestif to settle the stomach afterRead more ->
These Apple Frangipane Tarts are absolutely stunning! Delicate frangipane filling is topped with thinly sliced apples in a delicate pie crust shell. Packed with delectable almond flavor! Apple Frangipane Tart Few desserts make me swoon as much as almond-flavored treats do. The sweet, delicate, and simple flavor is one that I can’t get enough of. These Apple Frangipane Tarts highlight use a basic pie dough,Read more ->
Kitchen Memoirs are a collection of stories about the people and dishes who have inspired me most in the kitchen. Each month I will share a new story about one of these people accompanied by one or more recipes. This month’s story is about my Dad, Tom Dear Dad So often I’m asked, “How did you come to love cooking so much?” These Kitchen Memoirs wereRead more ->
25 Pumpkin & Squash Recipes to Enjoy This Fall Fall wouldn’t be complete without pumpkin! I made this pumpkin recipe roundup with recipes for dinners, treats, drinks, and snacks to enjoy this Fall! Try one or try them all: there’s something in here for everyone! 1. Pumpkin Sweet Potato Gnocchi with Mushrooms and Crispy Sage Sweet Potato and Pumpkin Gnocchi with Roasted Mushrooms and CrispyRead more ->
This Kabocha Squash and Turkey Chili is hearty and healthy take on the classic meal-in-a-bowl. Kabocha squash adds an earthy bite to the already substantial chili. Warm and spicy: this is feel good food! When It’s Chilly, We Chili On a scale of cool to unbearable, chili is a good choice regardless of what the chill in the air is. There’s something about each warmRead more ->