Blueberry Vanilla Bean Scones with Lemon Glaze

A cooling rack topped with scones that have been drizzled with icing

These Blueberry Vanilla Bean Scones With Lemon Glaze are perfect for Spring! Studded with jammy blueberries and topped with a bright lemon glaze. I’ve linked a few products in this post that are affiliate links. Note that I may receive a small commission. Please read the full disclosure policy. Blueberry Vanilla Bean Scones With Lemon Glaze Spring is my seasonal prompt to bake scones. Every yearRead more ->

Smoked Salmon and Cucumber Canapés

A plate of Cucumber canapés topped with cream cheese and smoked salmon

These Smoked Salmon And Cucumber Canapés are a fresh and light appetizer to please! Tender smoked salmon sits on a cucumber slice topped with cream cheese. A delicious low carb snack! I’ve linked a few products in this post that are affiliate links. Note that I may receive a small commission. Smoked Salmon And Cucumber Canapés This light and low carb nibble features a variety ofRead more ->

Favorite Recipes for Easter

A collection of my Favorite Recipes for Easter! These side dishes, sweets, salads, and cocktails are the perfect addition to your springtime table! My Favorite Recipes for Easter Spring Salad with Buttermilk Herb Dressing Soft and tender butter lettuce is topped with peppery radish, sweet shelled peas, and crunchy cucumber. Topped with a creamy homemade herby buttermilk dressing, this is bound to be a newRead more ->

Savory Crepes with Oyster Mushrooms, Arugula, & Goat Cheese

Savory Crepes with Oyster Mushrooms, Arugula, & Goat Cheese are bound to be your new favorite brekky! Delicious fresh oyster mushrooms are sautéed and combined with lightly dressed arugula, perfectly scrambled eggs, and creamy goat cheese, all wrapped up in a tender homemade crepe. The crepe batter is conveniently made right in your blender, making them a simple a delicious breakfast or brunch recipe toRead more ->

National Picnic Day Recipe Roundup

Happy National Picnic Day! Picture this: a blanket strewn across freshly cut grass. Chilled wine poured and in hand. Perfectly placed platters of delicious nibbles and snacks, well within reach. Shoes off. Shades on. That’s right, folks. Al fresco dining season is HERE! There is nothing I love more than dining outdoors! Especially when “dining” can mean varying degrees of effort. I’ve rounded up aRead more ->

Spring Salad with Lemon Shallot Vinaigrette

A bowl of greens topped with pink watermelon radish slices and fennel, surrounded by a bowl of pistachios and a jar of yellow vinaigrette

This beautiful Spring Salad with Lemon Shallot Vinaigrette is the perfect addition to your Spring table! Tender butter and green leaf lettuces are topped with paper thin whisps of fennel, cucumber, and watermelon radish, tossed with a lemon shallot vinaigrette, and sprinkled with shelled pistachios. Light, simple, and delicious! Spring Salad with Lemon Shallot Vinaigrette Spring has sprung, and it is VERY evident with thisRead more ->

Pistachio & Carrot Cupcakes

These Pistachio & Carrot Cupcakes with Cream Cheese Frosting are the perfect spring dessert! Two classic spring flavors, carrot cake and pistachio, come together in this super moist cupcake recipe. Topped with a perfectly airy, light, and delectable cream cheese frosting, these make the perfect sweet treat for your next gathering! Lovely, lovely spring. Isn’t it the most magical season?! New and welcome sunshine. FreshRead more ->

Israeli Cous Cous with Arugula Pesto

A bowl of Israeli Cous Cous with Arugula Pesto

This Israeli Cous Cous with Arugula Pesto is a delicious pasta recipe packed with bright flavors! Israeli cous cous is tossed with a simple pesto made with arugula, basil, garlic, walnuts, and pecorino cheese. Crisp tender asparagus and briny feta are folded in just before serving. This tasty pasta is incredible warm or chilled!  Two weeks ago I hosted an event at Fourpost at theRead more ->

Spring Salad with Buttermilk Herb Dressing

This Spring Salad with Buttermilk Herb Dressing is the perfect side for an Easter gathering! Tender butter lettuce, radishes, pea pods, and green onions are lightly tossed with a creamy and garlicky Buttermilk Herb Dressing. This recipe is simple to prepare, and is super healthy! Happy almost Easter! I absolutely love this time of year. I have so many fond memories of Easter with myRead more ->

The Lavender French 75 (The Perfect Spring Cocktail!)

A cocktail with a lavender spring in it surrounded by lemons and dried lavender flowers on a wooden cutting board

Post updated April 12, 2022. This Lavender French 75 is the perfect cocktail for Spring! It’s light and refreshing, combining lemon, lavender, gin, and champagne. I’ve linked a few products in this post that are affiliate links. Note that I may receive a small commission. The Lavender French 75: Perfect For Spring! This Lavender French 75 is so delicious and perfect for warmer weather. ThisRead more ->