Après Boat Bites: the perfect snack to nibble on after a day on the water! These skewers are easy to prepare in advance and will be ready to devour when you are! I’ve linked a few products in this post that are affiliate links. Note that I may receive a small commission. Please read the full disclosure policy. Après Boat Bites You may have heard theRead more ->
These Melon and Prosciutto Skewers with Marinated Artichokes are the perfect bite after a long day on the water! I’ve linked a few products in this post that are affiliate links. Note that I may receive a small commission. Please read the full disclosure policy. Melon And Prosciutto Skewers With Marinated Artichokes Isn’t food more fun when it’s eaten off of a skewer?! These Melon AndRead more ->
Flaky puff pastry is topped with creamy brie cheese, sliced apples, and salty prosciutto. A delicious appetizer any time of year! I’ve linked a few products in this post that are affiliate links. Note that I may receive a small commission. Apple, Brie, and Prosciutto Puff Pastry Brie cheese, prosciutto, and tart apple are combined in this delicious savory appetizer. Store-bought puff pastry offers aRead more ->
Make an eerie char-SPOOKY-erie platter for Halloween! This guide offers tips to make the most delicious and sinister Halloween charcuterie spread. Happy Halloween! My love for Halloween knows no end. I’m a lover of all things macabre, so the food I make and enjoy this time of year always has a sinister vibe to it. Whether it’s carving pumpkins, watching a scary movie, or pre-trick-or-treating:Read more ->
This Antipasto Salad with Pepperoncini Vinaigrette packs major flavor! All the deliciousness of an antipasto platter on top of a salad and drizzled with a zesty pepperoncini vinaigrette! Antipasto, In Salad Form! There’s nothing I love more than a solid antipasto platter. Cured meats, cheeses, pickled things: it all speaks to my heart (and stomach!) in a very special way. However, eating a platter ofRead more ->
These Grilled Zucchini, Halloumi, and Prosciutto Skewers are the perfect tasty nibble. Marinated zucchini is grilled until tender along with salty halloumi cheese. Both are threaded with prosciutto and served as a delicious appetizer. If I had it my way, most meals would be served as appetizers. There’s nothing I love more than having a bite of this, and a nibble of that. Variety isRead more ->
These Prosciutto Roasted Figs with Goat Cheese are a delicious appetizer perfect for Fall! Prosciutto adds a salty smokiness to the sweet figs, and the goat cheese offers a creamy touch. Prosciutto Roasted Figs With Goat Cheese Fall brings with it the flavors of the season: pumpkin, hearty greens, apple, pear, and of course: fig. Figs have two seasons, with June serving as the firstRead more ->
This Italian Cobb Salad packs a serious flavor punch! There are a few traditional Cobb ingredients in this recipe (such as hard boiled eggs and tomatoes). But every other ingredient gets an Italian twist: the chicken is marinated in an herby red wine vinaigrette. The bacon is made from prosciutto. The cheese is a crunchy Grana Padano. Marinated artichokes, olives, and pickled peppers also transformRead more ->
This Garlicky Prosciutto & Arugula Grilled Pizza is brimming with flavor! Freshness from the arugula, saltiness from the prosciutto, and tart umami from the balsamic. This grilled pizza is a winner! Tried this Garlicky Prosciutto & Arugula Grilled Pizza recipe and loved it? Use the hashtag #sohappyyoulikedit and tag @sohappyyoulikedit on social media so I can see your creations! Let’s be friends! Find me onRead more ->
This Prosciutto & Salami Baguette with Cherry Pepper Goat Cheese Spread is packed with flavor! Smoky prosciutto, salty salami, and peppery arugula balance perfectly in this picnic ready baguette sandwich! Goat cheese and pickled cherry peppers make sandwich even more addictive. Smoky prosciutto, salty salami, and peppery arugula balance perfectly in this picnic ready baguette sandwich! Goat cheese and pickled cherry peppers make sandwich evenRead more ->